happy summer solstice! don’t forget to throw this summer staple in a to-go container as you head to the beach. watermelon (cubed) crumbled feta balsamic vinaigrette flaky salt (like maldon salt)
built this very green bowl for a beautiful afternoon in the park with friends. soba noodle are tossed in a tahini-miso sauce, paired with alfalfa sprouts, watercress, avocado, fresh lemon juice. had a few leftover shrimp from dinner so i threw that in there too.
chef’d at my desk: grilled sweet corn, watercress, feta, shaved almonds, fresh lemon, and S&P